Thursday, September 22, 2016

Peanut Butter Bars


1 cup Butter, melted
2 cups Graham Cracker Crumbs
2 cups Sugar
1 cup Peanut Butter
1 1/2 cup Semi Sweet Chocolate Chips
4 tbsp. Peanut Butter


1. In am medium bowl, mix together the first 4 ingredients until well blended. Press evenly into the bottom of an ungreased 9x13" pan.

2. In a metal bowl over simmering water, or in a microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least 1 hr. before cutting.


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