1 cup Butter, softened
1 cup Sugar
1/2 cup Packed Brown Sugar
1 tsp. Vanilla Extract
2-1/4 cups All-Purpose Flour
1/2 cup Baking Cocoa (*or add another 1/2 cup flour and 1 tsp. vanilla extract)
1 tsp. Baking Soda
Throw it together like you would normally do cookies.
Put about 1 tbsp. of butter in a medium sized bowl and add powdered sugar. add a itty bit of vanilla extract in and smoosh against the side with a spoon until frosting-like, then taste. If too thick, add a drop of water in and mix again. Beware! A little bit of water goes a long way in this frosting! one drop at a time. If accidentally put too much liquid in, keep putting butter and powdered sugar in until its just right for you!